This easy summer salad is perfect on its own or for a little dippy dip. I enjoy dipping with Siete Grain Free Chips for a healthy little snack. This recipe takes under 15 min and is a definite crowd-pleaser. As a skinnier option, you can leave out the mayo + sour cream. If you don’t prefer onions, you may also leave them out.

Ingredients

• 2 ear of corn 

• 1/4 cup mayo

• 1/4 cup sour cream or crema

• 1/8 cup of cotija cheese

• ½ teaspoon ancho chile powder

• ½ teaspoon cumin

• 1 tablespoon cilantro

• 1 bucket of cherry tomatoes 

• 1 avocado 

• 1/2 red onion 

• 1 clove of fresh garlic 

• 2 tbsp olive oil 

• 1/2 lime squeezed 

• Salt + Pepper to taste 

Directions

• Mix mayo, sour cream, cotija cheese, chile powder, cumin and cilantro in a separate bowl 

• Grill corn and cut off the cob – mix with the above

• Cut everything else up and mix together

• EASY! 

  If you make this recipe let me know how you enjoyed it by tagging @hungrygirlsdoitbetter in your Instagram story!